Despite the difficulties, Amadou chose to stay in Senegal and become an organic farmer. Today he has fields of tomatoes, lettuce, mint, chard and onions that provide work for 13 people. His rural enterprise is supported by the PAISIM project.
Despite the difficulties, Amadou chose to stay in Senegal and become an organic farmer. Today he has fields of tomatoes, lettuce, mint, chard and onions that provide work for 13 people. His rural enterprise is supported by the PAISIM project.